Ingredients:
250-300gm minced pork
Half a carrot, finely chopped
2 tbsp finely chopped garlic
2 tbsp soya sauce
Dashes of pepper
3 pinches of salt
1/2 tsp of cornflour
1 no egg
Method:
1)Mix all ingredients (except the egg and cornflour) evenly and marinate for half and hour.
2) Add in egg followed by cornflour. Shape the burger before pan frying it in low/medium heat.
Friday, April 3, 2009
Pork Burger/Patties
Subscribe to:
Post Comments (Atom)
3 comments:
oo..i'll try this recipe soon :D thanks.
I think my children would love this.
hope they will enjoy it
Post a Comment