Ingredients
Half of a large cabbage. I prefer the Cameron Highland ones,cut.
5-8 chilli padi
2-3 tbsp soya sauce
3 cloves garlic, chopped finely
3 shallots, chopped
3 tbsp cooking oil
Method
1. Add in garlic and shallots into the hot wok with cooking oil. Stir fry till fragrant 2. Add in cabbage and stir fry. Splash about 1 or 2 tbsp of water at the side of the wok and keep on repeating it for a few times.
3. Add in soya sauce and stir fry till cabbage is soft. Dish and serve.
Sunday, April 13, 2008
Spicy Cabbage With Chilli Padi
Posted by Wen at 17:11
Labels: Spicy, Vegetables
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5 comments:
Hm? Chilli padi? what is that?
Hi, may i know what is the brand of the longevity noodle and what is the actual name? Is that the same type of noodle which is usually served during banquet?
Thank you.
Gigi
trinity: chilli padi is a kind of chilli found in south east asia, usually very small and extremely spicy...i think its called "Bird's eye chilli" not too sure...its something like jalepenos
hey mommy , i like cabbage with chili padi!! and i notice alot of dishes u cook , is similar to my mum! :)
trinity, chilli padi is small hot chilli.
gigi, the brand i bought is not sold here, its for export and my mom got it from the owner. yes its the same if it says longevity noodle aka cheong sau meen.
min, so i can go to ur hse to eat..hehe
mushroom, how abt u help me to translate..kiki..
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